In the wintertime, warm and comforting meals are a perfect way to keep little tummies full and little bodies cozy. Purees that are rich in color and nutrients, with flavors that entice tiny taste buds, are perfect for whipping up this season. Here are some new recipes to try when chilly winter days are upon you!
There are a few materials to have on hand that can ease the process of pureeing baby food. Here are some of our favorite items:
An array of organic fruits and vegetables are key to making these recipes. Adding protein sources such as organic meat are also a great ingredient to add to purees. Here are some fruits, vegetable & meats to try in the wintertime:
Adding organic formula or breastmilk to these recipes as a way to adjust the consistency of your purees is helpful! You can browse an array of organic formula options to try here.
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Note: This recipe will make a larger batch! Be sure to have some storage materials on hand for leftovers. For the spaghetti squash, chop spaghetti squash in half, scoop out the seeds and place squash halves on a baking sheet at 425 degrees for about 40 minutes, or until soft.
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Note: To puree the baking pumpkin: wash and chop the pumpkin in half. Remove stem and seeds. Scoop out flesh and chop. Place chopped pumpkin on a baking sheet and bake in the oven at 350 degrees for about 40 minutes, or until soft.
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Interested in learning more about caring for your little one in the wintertime? Be sure to browse these posts below:
Trying New Foods In The New Year
Natural Remedies For Baby's Dry Skin This Winter
How to Avoid Winter Colds & Flus - Organicbabyfood.shop
Boost Your Baby’s Immune System This Winter
Do you have any questions or comments? Leave them below for us to see if so. Wishing you a warm and cozy winter season with your baby!
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