Nutrition Facts - HiPP HA Stage 1
| Nutrients | per 100 ml |
| Energy, kJ | 278 |
| Energy, kcal | 66 |
| Fat | 3.6 g |
| of which Saturated fatty acids | 1.5 g |
| of which Polyunsaturated fatty acids | 0.5 g |
| of which Monounsaturated fatty acids | 1.7 g |
| Linoleic acid | 400 mg |
| α-Linolenic | 59 mg |
| Carbohydrate | 7.1 g |
| of which sugar | 7.1 g |
| of which lactose | 7.0 g |
| Protein | 1.3 g |
| Fiber | 0.3 g |
| Galactooligosaccharides | 0.3 g |
| Arachidonic acid | 13.4 mg |
| DHA | 13.4 mg |
| Vitamins | per 100 ml |
| Vitamin A | 55 µg |
| Vitamin D | 1.5 µg |
| Vitamin E | 0.7 mg |
| Vitamin K | 5.2 µg |
| Vitamin C | 9.1 mg |
| Vitamin B1 (Thiamin) | 0.051 mg |
| Vitamin B2 (Riboflavin) | 0.14 mg |
| Vitamin B12 | 0.10 µg |
| Niacin | 0.53 mg |
| Vitamin B6 | 0.029 mg |
| Folic acid | 11.3 µg |
| Biotin | 1.5 µg |
| Pantothenic acid | 0.34 mg |
| L-Carnitin | 1.8 mg |
| Inositol | 4.3 mg |
| Minerals | per 100 ml |
| Potassium | 85 mg |
| Chloride | 52 mg |
| Calcium | 52 mg |
| Phosphorus | 30 mg |
| Magnesium | 4.6 mg |
| Iron | 0.6 mg |
| Zinc | 0.6 mg |
| Copper | 0.054 mg |
| Manganese | 0.005 mg |
| Fluoride | <0.005 mg |
| Selenium | 3.9 µg |
| Cholin | 26 mg |
| Iodine | 15 µg |
| Sodium | 21 mg |
