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If the thought of introducing common food allergens early on has you feeling a little hesitant, you are not alone. Rest assured however that recent research has shown that once your baby has tried a few foods with no signs of an allergic reaction, it is best to go ahead and introduce some foods that commonly cause allergies as it helps to prevent your little one from experiencing a reaction to them and even developing an allergy down the road!
Oh no! Your baby has a gluten intolerance or even an allergy and now you are terrified, seeing yourself completely stressed out, hunting (and paying) for special food and spending 24/7 in the kitchen preparing meals! We say: relax and stay positive!
Do you suspect your baby might suffer from gluten intolerance? Here are some warning signs to look out for, foods to avoid and which products and special formulas your baby can safely eat.