Nutrition Facts - Holle Stage 2 Organic
Nutrients | per 100 ml |
Energy, kJ | 266 |
Energy, kcal | 68 |
Fat | 3.6 g |
of which Saturated fatty acids | 1 g |
of which Polyunsaturated fatty acids | 0.7 g |
of which Monounsaturated fatty acids | 1.9 g |
Linoleic acid | 574 mg |
α-Linolenic | 57 mg |
Carbohydrate | 7.7 g |
of which sugar | 5.3 g |
of which lactose | 5.2 g |
of which starch | 0.8 g |
Protein | 1.4 g |
DHA | 14 mg |
Vitamins | per 100 ml |
Vitamin A | 55.4 µg |
Vitamin D | 1.6 µg |
Vitamin E | 1.2 mg |
Vitamin K | 6.6 µg |
Vitamin C | 7 mg |
Vitamin B1 (Thiamin) | 0.039 mg |
Vitamin B2 (Riboflavin) | 0.14 mg |
Vitamin B12 | 0.11 µg |
Niacin | 0.36 mg |
Vitamin B6 | 0.038 mg |
Folic acid | 11.1 µg |
Folate | 12.8 µg DFE |
Biotin | 1.8 µg |
Pantothenic acid | 0.36 mg |
Minerals | per 100 ml |
Potassium | 88.2 mg |
Chloride | 52.5 mg |
Calcium | 61.4 mg |
Phosphorus | 37.9 mg |
Magnesium | 7.56 mg |
Iron | 1 mg |
Zinc | 0.50 mg |
Copper | 0.05 mg |
Fluoride | <0.010 mg |
Selenium | 3.7 µg |
Iodine | 14.5 µg |